Grilled Miso Eggplant (Nasu Dengaku)

Grilled Miso Eggplant (Nasu Dengaku)

Running out of Christmas ideas. Here is a festive, yet simple Japanese inspired vegetarian recipe. It has the perfect colors for the Holidays too! Lately I’ve been expanding my knowledge on fermenting food. Fermented foods like yoghurt, sauerkraut, kombucha,...
Fettuccine With Scallop And Crab In Tomatosauce

Fettuccine With Scallop And Crab In Tomatosauce

Pasta is such a great invention don’t you think? Not to mention, Rocco is a big fan of pasta. He loves them in all shapes and variations, even when it’s a bit spicy with some dried chili flakes, he is such an Asian! You just can’t go wrong with it,...