Tag: chili

Grilled Miso Eggplant (Nasu Dengaku)

Grilled Miso Eggplant (Nasu Dengaku)

Running out of Christmas ideas. Here is a festive, yet simple Japanese inspired vegetarian recipe. It has the perfect colors for the Holidays too! Lately I’ve been expanding my knowledge on fermenting food. Fermented foods like yoghurt, sauerkraut, kombucha, miso and kimchi are not only […]